DEVELOPMENT OF EXPORT POTENTIAL OF FRUIT AND VEGETABLE PRODUCTS IN UZBEKISTAN
Abstract
The export of fruit and vegetable products plays a significant role in driving economic growth and increasing income for countries worldwide. This research delves into the various factors influencing the development of fruit and vegetable export potential, including production capacity, quality standards, market access, and marketing strategies. Drawing upon empirical research findings and data gathered between 2010 and 2023, the study presents a series of recommendations aimed at augmenting Uzbekistan's fruit and vegetable export volume and, consequently, enhancing the country's per capita GDP.
Keywords:
export economic growth marketing diversification GDP economic potential economic trendsReferences
Barrett, D.M., Lloyd, B., (2012) Advanced preservation methods and nutrient retention in fruits and vegetables. J. Sci. Food Agric. 92, 7–22.
Gurbandurdievich M.Q. (2023) Conceptual Basics of Improving Innovative Capacity and its Increase Mechanism //Texas Journal of Multidisciplinary Studies. – Т. 20. – С. 1-4.
Jones, L.R., Steer, C.D., Rogers, I.S., Emmett, P.M., (2010). Influences on child fruit and vegetable intake: sociodemographic, parental and child factors in a longitudinal cohort study. Publ. Health Nutr. 13, 1122–1130.
Lester, G.E., (2006). Environmental regulation of human health nutrients (Ascorbic acid, beta-carotene, and folic acid) in fruits and vegetables. Hortscience 41, 59–64.
Rahman, S.M.E., Mele, M.A., Lee, Y.T., Islam, M.Z., (2021). Consumer preference, quality, and safety of organic and conventional fresh fruits, vegetables, and cereals.
Samadkulov M. (2023) THE ECONOMICS OF URBANIZATION: CHALLENGES AND STRATEGIES FOR SUSTAINABLE DEVELOPMENT //SPAST Abstracts. – Т. 2. – №. 02.
Samadkulov, M. (2024). THE EDUCATION ECONOMY: CAPITAL EXPENDITURES, GAINS, AND DISPARITIES. International Multidisciplinary Journal for Research & Development, 11(05).
Samadkulov, M. (2024). THE URBANIZATION ECONOMY: DIFFICULTIES AND APPROACHES FOR SUSTAINABLE GROWTH. International journal of artificial intelligence, 4(03), 258-263.
Turdaliyev I., Samadkulov M. (2024) THE GREEN ECONOMY: PAVING THE PATH TO SUSTAINABLE PROSPERITY //Science technology&Digital finance. – Т. 2. – №. 2. – С. 49-51.
Самадкулов М., Шукурова И., Туйчиев Д. (2023) Raqamli iqtisodiуot sharoitida mоliуa bоzоri va undа bаnk infrаtuzilmаsining o ‘rni //Информатика и инженерные технологии. –Т. 1. – №. 2. – С. 160-164.
САМАДКУЛОВ М.И. (2022) ФОРМИРОВАНИЕ ИННОВАЦИОННЫХ КЛАСТЕРОВ КАК ИНСТРУМЕНТА ПОДДЕРЖКИ ИННОВАЦИОННОЙ ДЕЯТЕЛЬНОСТИ В СИСТЕМЕ НАУЧНО-ТЕХНИЧЕСКОГО ПРЕДПРИНИМАТЕЛЬСТВА //ЭКОНОМИКА. – №. 5. – С. 531-534.
Самадқулов М.И. (2022) МАМЛАКАТ ИННОВАЦИОН САЛОҲИЯТИНИ ОШИРИШ МЕХАНИЗМИНИ ТАКОМИЛЛАШТИРИШНИНГ КОНЦЕПТУАЛ АСОСЛАРИ //Экономика и финансы (Узбекистан). – №. 3 (151). – С. 70-76.
