ANALYSIS OF THE SECTORAL STRUCTURE OF AGRICULTURE IN CENTRAL ASIAN COUNTRIES
DOI:
https://doi.org/10.60078/3060-4842-2025-vol2-iss4-pp513-525Abstract
This article analyzes the sectoral structure of agriculture in Central Asian countries, highlighting its historical foundations and modern development trends. Using the cases of Uzbekistan, Kazakhstan, Kyrgyzstan, Tajikistan, and Turkmenistan, the study examines the main agricultural sectors, crop production and livestock farming. Based on statistical data, the paper evaluates the efficiency of grain production, livestock outputs, fisheries, and forestry activities. Special attention is given to the challenges posed by water scarcity, climate change, and institutional constraints affecting agricultural sustainability. The findings suggest that diversification, innovative agro-technologies, and regional specialization are essential for ensuring food security and sustainable development in the region.
Keywords:
Central Asia agriculture sectoral structure crop production livestock farming water resources diversification food securityReferences
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